Now, let’s talk about some of the most important ingredients for Coq Au Vin.īurgundy: The standard Coq Au Vin is usually called burgundy but any red wine like Riesling could also be used. If you have some of those top-shelf and French liquor handy or splurge then please let me know how things turn out! I intentionally picked an affordable burgundy and cognac and the result was still outstanding. In this recipe, I used cubed pancetta that I purchased from Trader’s Joe for $3.99 per 4 oz. In this recipe, I used Kirkland air-chilled chicken thighs. You can use either chicken legs or thighs or a combination of both. To make Coq Au Vin, you will need a Dutch oven, heavy-based pot, or cast iron braising dish and the following ingredients: It requires multiple steps but is easy to follow and definitely worth it! The recipe begins on the stove, slowly cooks in the oven, and ends on the stove. This hearty wine-marinated chicken stew is loaded with creamy vegetables and fork-tender meat. The French Chicken and Red Wine dish is a staple at fine dining restaurants and one of Julia Child’s signature dishes featured in her 1961 cookbook Mastering the Art of French Cooking. The chicken is braised with burgundy or red wine, mushrooms, and lardons in one pot. Jump to:Ĭoq Au Vin aka rooster in wine is a traditional French chicken dish. This recipe was inspired by other classic French recipes French Onion Soup and Coq Au Vin on my site. Serve it with toasted french baguette, rice, egg noodles, couscous, or any grains or starches you have on hand and you will have the most delicious chicken dinner on the table! This Coq Au Vin dish will also prove that good food doesn’t have to be expensive to make. Today, I am going to show you how to make the classic French Chicken in Wine Sauce dish, Coq Au Vin with easy ingredients that you can find in your pantry or at local grocery stores. This chicken stew is so flavorful! It will impress absolutely anyone and make you seem like a Michelin-Starred Chef at home. Bring the flavors of France into your kitchen with this Coq Au Vin recipe.
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